This was the first recipe in the book and probably the most common one in the world. The chocolate chunks were pretty good right out of the oven because they were like little pockets of fudge when you bit into the oven. The tops were much more firmer than the blueberries, but that may be due to the longer time these muffins were in the oven for.
Overall, the muffins were OK. The recipe was simple and most anyone that bakes will have the ingredients in their pantries.